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Potato Gratin Dauphinoise/ au gratin for a crowd">Potato Gratin Dauphinoise/ au gratin for a crowd

By: | 0 Comments | On: December 6, 2016 | Category : Recipes

I have to make a large portion of this for a Christmas party. I'm thinking I want to go all out and make Gratin Dauphinoise the French way with just potatoes, heavy cream , cheese, garlic and butter, rather than making a mornay sauce with milk and a roux. I...

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Looking for Flakey Sugar Cookie recipe">Looking for Flakey Sugar Cookie recipe

By: | 0 Comments | On: December 6, 2016 | Category : Recipes

I am looking for a sugar cookie recipe simular to what a local Livonia Michigan bakery made when I was a kid. The cookie was flaky almost the consistency of some Scottish shortbread cookies. It was not very sweet and had a thick layer of sugar on top...

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Bavarian Goulash Soup: HELP!!">Bavarian Goulash Soup: HELP!!

By: | 0 Comments | On: December 6, 2016 | Category : Recipes

PattiCakes, Did you ever find a recipe? I LOVED that soup when I was in Germany!!! Please email me! frightgte at gmail dot com Reading More May Cause Envy...

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Dissolving white pith from citrus, and separating individual vesicles.">Dissolving white pith from citrus, and separating individual vesicles.

By: | 0 Comments | On: December 5, 2016 | Category : Recipes

It took me several hours of searching to find this, even though I started with the correct terms. Turns out the answer is so obvious I should have just thought a little more. The white connective pith is a pectin, and the enzyme that dissolves it is one of the...

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How many cups of cabbage is a 12 oz bag?">How many cups of cabbage is a 12 oz bag?

By: | 0 Comments | On: December 5, 2016 | Category : Recipes

I realize I'm resurrecting a Vintage* thread, but I had this same question today. I have everything needed to weigh or measure, except the cabbage. I need to know how much to buy. So I Googled "How many ounces cabbage in a cup?' on the assumption that this would work...

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homemade ice cream vs. store bought ice cream">homemade ice cream vs. store bought ice cream

By: | 0 Comments | On: December 5, 2016 | Category : Recipes

im having a science fair project and im doing what is the different between store bought ice cream vs home made ice cream Reading More May Cause Envy...

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Uses for leftover braising liquid for lamb?">Uses for leftover braising liquid for lamb?

By: | 0 Comments | On: December 5, 2016 | Category : Recipes

Last night I made a recipe from epicurious that I've made many times, and it's spectacular: braised lamb with star anise and fennel. I've got a ton of leftover braising liquid (it's gelled beautifully overnight) that was made with port, chicken stock, beef stock, and lots of vegetables. Any...

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Presentation ideas for Christmas dinner pot roast.">Presentation ideas for Christmas dinner pot roast.

By: | 0 Comments | On: December 5, 2016 | Category : Recipes

For the past few years, I've taken full responsibility for choosing and cooking the Christmas menu at my in-laws' home. This year, I'm making a ginger-garlic-beer (pseudo sauerbraten style) beef roast. I like this tender to a point where slicing is not an option, so chunks or shredding are the...

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Ottolenghi, a medieval middle Eastern Feast at MMA">Ottolenghi, a medieval middle Eastern Feast at MMA

By: | 0 Comments | On: December 5, 2016 | Category : Recipes

http://www.newyorker.com/culture/culture-desk/a-feast-for-jerusalem-at-the-met?intcid=mod-latest I'd love these recipes! Reading More May Cause Envy...

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What is meant by a salmon scallop (cut from a fillet)?">What is meant by a salmon scallop (cut from a fillet)?

By: | 0 Comments | On: December 5, 2016 | Category : Recipes

In Cucina Fresca cookbook, there are 2 recipes for oven-poached salmon. The fillets are to be cut into "scallops". What is meant by that? Reading More May Cause Envy...

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