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Dulcinea Tuscan melons at Safeway">Dulcinea Tuscan melons at Safeway

By: | 0 Comments | On: June 18, 2021 | Category : Recipes

I love the Dulcinea brand melons - more expensive, yes; but they pick at a higher brix level than big commercial growers and it makes a difference! Their lovely Tuscan melons are back in stock at Safeway - and melon chunks with blueberries are one of our household's favorite summer...

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July 2021 Cookbook of the Month VOTING">July 2021 Cookbook of the Month VOTING

By: | 0 Comments | On: June 18, 2021 | Category : Recipes

To vote for THIS WILL MAKE IT TASTE GOOD, please click on the heart in the corner of this post. Reading More May Cause Envy...

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'American Style' Wagyu Beef">'American Style' Wagyu Beef

By: | 0 Comments | On: June 17, 2021 | Category : Recipes

There were an awful lot of ads in today's grocery pages for 'American Style' Wagyu Beef cuts. The pictures don't look like any Wagyu Beef cuts I've seen, more like NY steak and not marble-y lookin. At $17.99 a pound here (NW Rockies) I don't think I'd invest, but am...

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Fontina, The New Mozzarella?">Fontina, The New Mozzarella?

By: | 0 Comments | On: June 14, 2021 | Category : Recipes

I've noticed on TV shows, particularly Cooks Illustrated, that they are using shredded fontina where mozzarella used to go, like on top of casseroles etc. when browning. I've never cooked with fontina, only have eaten it on a cheese trays at parties. I wanted to try some last week but...

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Sauce for dry frittata">Sauce for dry frittata

By: | 0 Comments | On: June 14, 2021 | Category : Recipes

I made a mushroom frittata last night and overcooked it. We will eat the second half tonight. To improve it, I'm thinking of sauteing mushrooms and scallions for a "sauce." Does anyone have a better idea? Thanks for your help! Reading More May Cause Envy...

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Menu help please: cornbread with fish (grilled mackerel)?">Menu help please: cornbread with fish (grilled mackerel)?

By: | 0 Comments | On: June 14, 2021 | Category : Recipes

I am planning a meal with grilled mackerel, but not sure of what to serve it with. I have ratatouille ready, and was thinking of cornbread too, but not sure how that would go. Would rice be a better option? Thanks! Reading More May Cause Envy...

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July 2021 Cookbook of the Month NOMINATIONS">July 2021 Cookbook of the Month NOMINATIONS

By: | 0 Comments | On: June 11, 2021 | Category : Recipes

Welcome to our nominations for July 2021 COTM. We’ll be choosing a book for the first full-fledged month of Northern Hemisphere summer, and all the seasonal ingredients that entails. I don’t know about all of you, but I’m more than ready for the onslaught of tomatoes, eggplants, cucumbers, and sweet...

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SOFT Flour Bags">SOFT Flour Bags

By: | 0 Comments | On: June 9, 2021 | Category : Recipes

Call me crazy. Just got some Made in Italy flour via mail (Caputo 00).....just one of those things I cannot find locally aside from a 50lb sack. And of course it came in a mess....rip in bag. Riddle me this all you bakers. Is flour packaging/bags just thinner coming from certain...

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Ice Cream and Frozen Treats 2021">Ice Cream and Frozen Treats 2021

By: | 0 Comments | On: June 9, 2021 | Category : Recipes

Time for something cold and sweet! Reading More May Cause Envy...

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Bulgogi beef">Bulgogi beef

By: | 0 Comments | On: June 7, 2021 | Category : Recipes

We were in Atlanta last weekend and had the most delicious bulgogi at Kwan deli. It reminded me of the bulgogi I had in Seoul years ago. When I make it at home, the recipes usually call for flank steak but I'm almost positive that the delicious restaurant bulgogi I've...

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