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All Recipes and Posts by chefenvy

Buying spices online">Buying spices online

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

I love Penzey's. Quality stuff, great blends and I think free shipping over a certain amount. Reading More May Cause Envy...

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May 2012 COTM: Food of Spain and Moro The Tapas and First Courses Thread">May 2012 COTM: Food of Spain and Moro The Tapas and First Courses Thread

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

Rinones al Jerez (Kidneys w/ Sherry), Moror pg. 134 Has anyone out there ever had Kidneys Jerez style? I ask because this was one of those dishes where knowing what i was supposed to be aiming for might have helped. Specifically, should the meat be kinda poached...

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Help me with my "inventory" of veggies">Help me with my "inventory" of veggies

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

Gratin would be at the top of my list. I'd do an Italian type saute of the squash, zucchini, tomatoes and onions with Italian seasoning and garlic. The cabbage can be slaw. If you don't mind a heavier dish in summer, I'd make sauerbraten in the slow cooker with the cabbage. The fennel...

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JAPANESE MONTH: WASHOKU: Rice and Noodles">JAPANESE MONTH: WASHOKU: Rice and Noodles

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

Mame Gohan (Rice Cooked with Edamame) p. 142 http://www.nytimes.com/recipes/7354/Rice-With-Edamame-Mame-Gohan.html Mame gohan is an annual favorite we make as soon as fresh English peas are in season. I was curious to try Andoh’s version with fresh soybeans or favas. I happened to have some fresh favas and went with that option. I noticed...

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Reducing Vinegar">Reducing Vinegar

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

I've reduced balsamic vinegar (the cheap, barely aged stuff) in the past by just simmering it down on the stove to the consistency of syrup. In the spirit of experimentation I decided to try the same thing today with apple cider vinegar, but instead of thickening the vinegar just reduced...

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1.5 and 2 ounce jam favors">1.5 and 2 ounce jam favors

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

We want to make 1.5 or 2 oz. jars of jam for wedding favors. I know where to get the jars, but want to preserve them safely. Can these one piece tops be used in a regular canner? Reading More May Cause Envy...

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Filipino Ube Cake">Filipino Ube Cake

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

Greetings! Just simply add the following : (filling) 1. a pack of ube (thawed) 2. 1 stick of butter 3. a can of condensed milk Mix in low fire. Reading More May Cause Envy...

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good "cheat" injera recipe?">good "cheat" injera recipe?

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

Looking for a recipe for injera that I don't have to spend time fermenting as I would like to eat some tonight for dinner alongside my doro watt. I suppose it would need something along the lines of vinegar to give it that tang that would otherwise be acquired through...

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Baking Cookies">Baking Cookies

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

This is a wonderful blog post from Kingarthurflour.com about baking cookies, and how drastically the results can vary depending on the pan you use, and how you prepare it (buttered, not buttered, parchment, not parchment). It just shows you how following a recipe to a T will not...

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Help! I went crazy at the farmer's market!">Help! I went crazy at the farmer's market!

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

First visit to the weekly farmer's market and I went a little crazy for just the 2 of us! Now I need some inspiration to make use of it all and quickly. I did hot shock most of it. But it will still all taste best used sooner than later....

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