All Recipes and Posts by chefenvy
What favorite food is such a labor of love, time, technique or even money that rarely make it but when you do…">What favorite food is such a labor of love, time, technique or even money that rarely make it but when you do…
Would you please share your g'ma's recipe? Those sound unreal! Reading More May Cause Envy...Read more
Since you buy on line check out http://www.tienda.com/ They have everything you might need for Paella. Reading More May Cause Envy...Read more
Has anyone ever made paella with a pie tin? I have a huge paella pan that fits exactly on my Weber grill and I love using it...but recently I've been wondering if I can just make a small paella with a pie tin and make other dishes in the...Read more
August 2012 Cookbook of the Month, Planet Barbecue: Poultry, Fish, Shellfish, Vegetables and Vegetarian Dishes">August 2012 Cookbook of the Month, Planet Barbecue: Poultry, Fish, Shellfish, Vegetables and Vegetarian Dishes
Dilled Grilled Squid with Beet Skordalia p.517 Made this up for a quick lunch today, and despite the fact that I had never grilled squid before (nor have much experience cooking it at all) this turned out pretty darned well. Ditto for the skordalia--this is something I've...Read more
Difference in taste between guanciale and pancetta?">Difference in taste between guanciale and pancetta?
I used guanciale in my carbonara last night for the first time. Maybe my pallet isn't refined enough but I am not sure I could discern a difference between it and the pancetta I buy. And if I did, I would think it had more to do with...Read more
I came looking for information on whether zinc coated chain links are safe to use (being heated on a pan or in a can, to store enough heat to quickly form steam when water or perhaps ice is put on top). Reading More May Cause Envy...Read more
We have lost an old recipe that belonged to my grand mother. It was for oatmeal cookies made with vegetable oil, white sugar,Brown sugar,eggs,cinnamon,old fashioned oats,and sour cream, flour,baking soda,salt,vanilla,raisins,nuts. We remember the ingredients but not the amounts. Mom and I have searched high and low but have not found...Read more
Recipe for Korean Peppers pickled in Red chili paste (Gochujang ajji)?">Recipe for Korean Peppers pickled in Red chili paste (Gochujang ajji)?
So my mother brought over some incredible banchan over from a church potluck. It was pickled jalapeno peppers, radishes and garlic scapes in gochujang. Incredible and not very spicy. The vegetables were dark brown and covered in a red gochujang sauce. I'm guessing it was first...Read more
I put chicken in the crock pot on high and forgot to put the lid on for 2 hours,should I put the lid on and continue to cook ,or throw it all away? Reading More May Cause Envy...Read more
There are lots of uses for cheese powders although I'd avoid the ones with anything artificial - like colorings and additives. I've been getting organic ones called Cheezie Sprinkles. www.cheeziesprinkles.com is their website. Reading More May Cause Envy...Read more