Chef chefenvy
All Recipes and Posts by chefenvy
Marshmallows, can they be frozen?">Marshmallows, can they be frozen?
Freeze one and try it. It should freeze in like 20 minutes Reading More May Cause Envy...
Read moreEgg Cookery and Suggestions!">Egg Cookery and Suggestions!
So! My boyfriend has a passionate hatred of eggs. I am choosy about my eggs, but I love them if well-prepared. We had a breakthrough last night when I convinced him to try my mother's quiche recipe. It turns out not only will he tolerate the quiche, he actively adores it....
Read moreBest chicken/veal/pork Saltimbocca recipe? Cheese or no cheese?">Best chicken/veal/pork Saltimbocca recipe? Cheese or no cheese?
True saltimbocca is a great dish - and it does not have cheese in it, but fried sage leaves are a nice garnish. It is pounded, dredged (in seasoned flour) veal slices topped with 2 to 3 pieces of sage, then topped with prosciutto - press in firmly. ...
Read moreDairy-free main dishes for a group of about 12">Dairy-free main dishes for a group of about 12
Since I can't eat bell peppers, it never would have crossed my mind. But they might just like that--and it sure sounds easy. Reading More May Cause Envy...
Read morePackaged Felafel recomendations">Packaged Felafel recomendations
While I have been enjoying a Felafel made by Tarazi ,I would like to know and try other brands and where I can buy them .Thanks Reading More May Cause Envy...
Read moreTroubleshoot My Egg Dish">Troubleshoot My Egg Dish
This (see photo) turned out good-not-great, and I'd love to hear suggestions. Here's what I did: Sauteed 1/4 chopped onion and 3 chopped scallions in 2 tsp butter. Added a medium tomato (coarsely chopped), 1/2 chopped avocado, handful of baby spinach leaves Added 3 egg whites, 1 yolk (beaten with a bit of milk...
Read moreMake ahead foccacia bread?">Make ahead foccacia bread?
I make dough at night, let rise, covered, overnight. place in a pan the next morning, let it 2nd rise in the pan, when I get home, in the oven, perfect! Reading More May Cause Envy...
Read moreBlueberry BBQ Sauce">Blueberry BBQ Sauce
Has anyone tried Michael Symon's blueberry BBQ sauce? I'm thinking of making it to put on duck breasts or maybe chicken wings for something different. Reading More May Cause Envy...
Read moreJacques Pepin--which book?">Jacques Pepin--which book?
I passed on it when Costco offered it at $17 when it debuted (list price $40), regretted doing that, and was disappointed that it was gone by my next Costco run. Last week I noticed that new copies are available on eBay for under $13, free shipping. Mine arrived yesterday. ...
Read moreAbout Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude