All posts in Recipes
Azlan Ibrahim: Anthony Bourdain, Accidental Great Journalist">Azlan Ibrahim: Anthony Bourdain, Accidental Great Journalist
David Landsel: Where to Taste the Future of American Ice">David Landsel: Where to Taste the Future of American Ice
Ice Cream Making - what does higher fat do for the finished product?">Ice Cream Making - what does higher fat do for the finished product?
From my experience the more water content (like milk- less fat) the harder it is but then again milk has more sugar then cream so doesn't get too hard. Only suggestion is do not use all heavy cream. I did that once and it was so creamy I got a...Read more
This sounds great, especially the savory versions. If I were going to flavor a sweet filling but use the pastry cream base, I'd probably flavor the whipped cream and make a diplomat cream. for a heavier filling or just use the whipped cream for something light. But, I...Read more
Cooking Dulce de Leche with evaporated rather than sweetened condensed milk">Cooking Dulce de Leche with evaporated rather than sweetened condensed milk
Did you ever try this? Fany Gerson has directions for making cajeta out of goat's milk (not evaporated), so I went for it with a can of evaporated milk and sugar when making her chocoflan. I cooked the sugar (I realized I had some jaggery/piloncillo on hand, and tossed some in)...Read more
Michael Lipsky: Will European Requirements for Labeling GMO Foods Survive New Trade Negotiations?">Michael Lipsky: Will European Requirements for Labeling GMO Foods Survive New Trade Negotiations?
If I vacuum seal a smoked turkey breast how long can I keep it?">If I vacuum seal a smoked turkey breast how long can I keep it?
I smoked a turkey breast for sandwiches. It is at the point of needing to be frozen, then I remembered our handy dandy vacuum sealer. If I do some slices, can I keep them longer in the fridge? Or do I still need to freeze? Reading More...Read more
I'm a newbie ice cream maker (3 batches under my belt!) and I thought this pistachio recipe came out pretty darn spectacular! http://www.cuisinart.com/recipes/desserts/102.html I added just a smidge more of the extracts and tried to do a rough chop of the nuts but ended up making a mess. I...Read more
A Canadian ordering from US Amazon.. Help add to my order!">A Canadian ordering from US Amazon.. Help add to my order!
What's are some things for the kitchen that I simply have to have? I found some cool mini potholders from Le Creuset for like 6 bucks, they look handy... Bunch of other little things.. I always get some jelly roll pans from USA Pans, ridiculous quality.. Going to Vegas for 2...Read more
Spinaci aglio e olio. Or brocoli di rapa, same way Reading More May Cause Envy...Read more