All posts in Recipes
You can use them to make individual "lasagne" with the standard Italian components, or something like creamed vegetables with chicken or seafood, topped with a cream or cheese sauce before bakinng. Make a bunch of stacks in the same lasagna pan or another pan suitable to the volume you...Read more
This is a great recipe, you'll never buy the boxed stuff again. I'm not sure where it originated, my Mom got if from my Aunt Mary back in the 70's, that's why I call it Aunt Mary's Beer Bread. It's great for dipping!! Aunt Mary’s Beer Bread 3cups self-rising flour 5...Read more
Read more: Jeff Mauro Hot Pockets,...Read more
Published: 07/16/2013 04:07 PM EDT on LiveScience
Drinking plain old water may help improve mental perform...
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JJ Virgin: Are Eggs Really Nature's Perfect Food?">JJ Virgin: Are Eggs Really Nature's Perfect Food?
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I always see the huge bag of pre peeled garlic at Costco, but it's too large for me to use before it goes bad. Can I roast the cloves and store them? Best way to do this? Reading More May Cause Envy...Read more
“Start with the best ingredients.”
You’ll hear that advice coming from experts when people a... Read more
My home made Ketchup recipe using fresh ingredients">My home made Ketchup recipe using fresh ingredients
This recipe is essentially the original Heintz one with one 'twist' I added. I've been making this for a few months and have had very good reviews: Tomato paste is called for and powered garlic and powdered onion but I use all fresh ingredients. Ten large fresh local tomatoes quartered in a LARGE...Read more
Matthew Pickford, 19, claims he got a little somethin...
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