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Archive for January 2014

Best Popcorn Method: Revealed (VIDEO)">Best Popcorn Method: Revealed (VIDEO)

By: | 0 Comments | On: January 31, 2014 | Category : Recipes

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The worst movie I've ever seen in a theater is District 9. How clever. How "ironic." What a commentary on humanity. A South-African culture many years beyond the brutality of Apartheid is invaded by aliens (who, surprise!) are subjugated,...

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Recipe Request: Morning Snack for 30+/- ppl; must be made ahead + portable">Recipe Request: Morning Snack for 30+/- ppl; must be made ahead + portable

By: | 0 Comments | On: January 31, 2014 | Category : Recipes

You're really sweet to do this for your class. Since it's morning/breakfast time, why not make an egg bake casserole and either cut it into squares that can be handheld, or even better, bake the mixture as muffins. I always add shredded cheese, diced ham or sausage and peppers or...

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California May Have Hit Its Driest Point In 500 Years And The Effects Are Frightening">California May Have Hit Its Driest Point In 500 Years And The Effects Are Frightening

By: | 0 Comments | On: January 31, 2014 | Category : Recipes

California is dry as a bone, and the effects are like something out of an apocalyptic film.

Cities are running out of water. Communities are fighting over what little water there is. Local governments are imposing rationing coupled with steep fines. Fires are...

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How Your Pizza Delivery Guy Is Getting Stiffed This Super Bowl">How Your Pizza Delivery Guy Is Getting Stiffed This Super Bowl

By: | 0 Comments | On: January 31, 2014 | Category : Recipes

WASHINGTON -- When the Seahawks take on the Broncos in the Meadowlands this Sunday, pizza joints from coast to coast will celebrate their biggest sales day of the year. Domino's alone expects to dish out 11 million slices to America's football...

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Pureeing Potato soups- funny texture">Pureeing Potato soups- funny texture

By: | 0 Comments | On: January 31, 2014 | Category : Recipes

I have a love for potato soups but everytime I puree them with an immersion blender the texture of the soup is mealy. Am I over boiling the potato, using the wrong type of potato, or using the wrong tool? I don't own a blender and really love...

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Easter Recipes: Chicken and Artichokes">Easter Recipes: Chicken and Artichokes

By: | 0 Comments | On: January 31, 2014 | Category : Recipes

Chicken and Artichokes

4.21 / 5 Stars | 69 Reviews

by CHRISTYJ

"Melt-in-your-mouth artichokes crown chicken baked in a mushroom-sherry glaze."

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Main Dish Seafood: Farfalle with Asparagus and Smoked Salmon">Main Dish Seafood: Farfalle with Asparagus and Smoked Salmon

By: | 0 Comments | On: January 31, 2014 | Category : Recipes

Farfalle with Asparagus and Smoked Salmon

4.22 / 5 Stars | 24 Reviews

by Myra

"Pistachios, basil and smoked salmon. Three flavor delights in this wonderfully appealing pasta salad. Lemon juice and a splash of olive oil finish it off."

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Main Dish Salads: Warm Chicken and Mango Salad">Main Dish Salads: Warm Chicken and Mango Salad

By: | 0 Comments | On: January 31, 2014 | Category : Recipes

Warm Chicken and Mango Salad

4.17 / 5 Stars | 17 Reviews

by dakota kelly

"Spicy chicken and mangoes are mixed with a tangy dressing and served over romaine lettuce."

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Casseroles: Potatoes Romanoff">Casseroles: Potatoes Romanoff

By: | 0 Comments | On: January 31, 2014 | Category : Recipes

Potatoes Romanoff

4.41 / 5 Stars | 29 Reviews

by Raquel

"Mashed potatoes are baked with sour cream, green onions and processed cheese for a stick to your ribs side dish your whole family will love."

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In Search Of Peking Pork Chops Recipe">In Search Of Peking Pork Chops Recipe

By: | 0 Comments | On: January 30, 2014 | Category : Recipes

I recently made Henry Hugh's Chinkiang Pork Chops from Grace Young's Breath of a Wok. The sauce reminds me of Peking Pork Chops pictured here https://www.lauhound.com/2012/03/imperial-palace-east-lake-seafood-restaurant-my-favorite-chinese-restaurant-in-new-york/ However I wished the pork chop had a crisper breading. Anyone has a recipe they'd care to share? Thanks in advance! Reading More...

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