Bang Bang Sauce">Bang Bang Sauce

By: chefenvy | 0 Comments | On: June 29, 2014 | Category : Recipes

A few nights ago I made a small batch of Bang Bang sauce from this recipe: http://www.thatssomichelle.com/2012/05/bang-bang-sauce.html It looked simple enough, and individually, I like all of the ingredients, plus I like spicy/creamy sauces. At first I made it without the sugar, let it sit overnight, didn't really like it much, added the...

Spatchcocking">Spatchcocking

By: chefenvy | 0 Comments | On: June 29, 2014 | Category : Recipes

That is interesting. But one of the things I love about this is having the backs for stock. Reading More May Cause Envy...

Mother's Day Recipes: Spinach and Mushroom Salad">Mother's Day Recipes: Spinach and Mushroom Salad

By: chefenvy | 0 Comments | On: June 29, 2014 | Category : Recipes

4.43 / 5 Stars | 87 Reviews

by MONIQUET

"Spinach, crumbled bacon, and mushrooms are topped with a warm tangy dressing in this delicious salad."

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Christmas Recipes: Caramel Corn I">Christmas Recipes: Caramel Corn I

By: chefenvy | 0 Comments | On: June 29, 2014 | Category : Recipes

4.46 / 5 Stars | 50 Reviews

by Terri McCarrell

"This Caramel Corn is great for Monday night football. The assortment of nuts makes it deluxe Caramel Corn. It takes a bit of time, but is more than...

Rice Krispy treats for July 4th">Rice Krispy treats for July 4th

By: chefenvy | 0 Comments | On: June 28, 2014 | Category : Recipes

I didn't think of this last time until the holiday was over. I included Trader Joe's freeze-dried banana slices (chopped into smaller bits) in a standard recipe of marshmallow krispy treats. This was delicious, and it occurred to me that a red, white, and blue version could be...

Shrimp broth, how many times can you reuse?">Shrimp broth, how many times can you reuse?

By: chefenvy | 0 Comments | On: June 28, 2014 | Category : Recipes

Every 3 days? I would not keep it that long without freezing it, as bacteria grow fast in shellfish-contaminated foods, and I would certainly not re-use it more than once. I'd rather taste fresh flavors than old, stale ones. Reading More May Cause Envy...

Salad ideas for the Fourth of July">Salad ideas for the Fourth of July

By: chefenvy | 0 Comments | On: June 28, 2014 | Category : Recipes

Looking for ideas for salads to take to a potluck. TIA for any suggestions Reading More May Cause Envy...

What did I do wrong with my clams?">What did I do wrong with my clams?

By: chefenvy | 0 Comments | On: June 28, 2014 | Category : Recipes

Clams are stored dry, in onions sacks, and with fans circulating air around them. This is the way it is done commercially and inspected by health departments to insure this process. Clams need to be cool but not ice cold. Never submerge clams in water or ice...

Coney Dog or Chili Dog?">Coney Dog or Chili Dog?

By: chefenvy | 0 Comments | On: June 28, 2014 | Category : Recipes

Thinking of making a chili-like topping for our 4th of July cookout, and I'm wondering if there's a difference. I've seen recipes for Coney dogs that read more like a beefy barbecue sauce, with a preponderance of ketchup, vinegar and mustard. I get that a Coney dog does require a Coney...

ISO German cruller/kruller recipe or place that sells them">ISO German cruller/kruller recipe or place that sells them

By: chefenvy | 0 Comments | On: June 28, 2014 | Category : Recipes

I know exactly what you're looking for--my faves came from Grebe's bakery. I still haven't been able to find anything like them outside the Milwaukee area. :( Reading More May Cause Envy...