Easter Recipes: Six Egg Pound Cake">Easter Recipes: Six Egg Pound Cake

By: chefenvy | 0 Comments | On: September 9, 2015 | Category : Recipes

4.47 / 5 Stars | 84 Reviews

by Diane Dippolito

"This recipe for the best pound cake ever rises very high above all others thanks to the use of six eggs."

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Quiche: Crustless Spinach and Mushroom Quiche">Quiche: Crustless Spinach and Mushroom Quiche

By: chefenvy | 0 Comments | On: September 9, 2015 | Category : Recipes

4.63 / 5 Stars | 7 Reviews

by ChefChris

"Mix up a savory combination of eggs, mushrooms, spinach, and cheeses in an oven-proof skillet and bake the crustless quiche right in the skillet. Jalapeno yogurt cheese...

Main Dish Soups and Stews: Ann's Shrimp Etouffee">Main Dish Soups and Stews: Ann's Shrimp Etouffee

By: chefenvy | 0 Comments | On: September 9, 2015 | Category : Recipes

4.58 / 5 Stars | 182 Reviews

by Ann Cooper

"Shrimp, onions, celery and mushrooms, seasoned with paprika, garlic and crushed red pepper. Great over steamed rice."

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Help me, quick! I'm making homemade applesauce and there's a ton of liquid??">Help me, quick! I'm making homemade applesauce and there's a ton of liquid??

By: chefenvy | 0 Comments | On: September 8, 2015 | Category : Recipes

Thank you sunshine842. She said it was her first time. Geeze people you need to help not criticize. Reading More May Cause Envy...

High grade burger">High grade burger

By: chefenvy | 0 Comments | On: September 8, 2015 | Category : Recipes

I'm hungry for a high grade home burger. I'll use home grinder and it will be cooked med-rare to rare. Seared on out side; bloody inside. Juicy and a little greasy! Thinking about topping with caramelized shallots, cheddar and some bacon? I would appreciate your suggestions on best meat(s)to grind. Thanks in...

~ How long does it take to boil small turkey per pound? ~">~ How long does it take to boil small turkey per pound? ~

By: chefenvy | 0 Comments | On: September 8, 2015 | Category : Recipes

Boiling a turkey breast for sandwiches or a buffet type thing is the only way to go. When you roast a turkey you loose a lot of the weight. When you boil it, the turkey comes out moist, firm and delicious and a little more yield. This being said,...

Land of Lakes Fat Free Heavy Cream">Land of Lakes Fat Free Heavy Cream

By: chefenvy | 0 Comments | On: September 8, 2015 | Category : Recipes

What is the add color? What is the actual color used? Reading More May Cause Envy...

Cooking to freeze (pasta)">Cooking to freeze (pasta)

By: chefenvy | 0 Comments | On: September 8, 2015 | Category : Recipes

My first post :) I'm catering my daughter's wedding in a few weeks and have a question about making the pasta sauce ahead of time and freezing it (will cook the week before so it won't sit in the freezer more than 7-10 days). I can make the meat and...

Good way for pork chop?">Good way for pork chop?

By: chefenvy | 0 Comments | On: September 8, 2015 | Category : Recipes

I am wondering if anyone here got good way to made pork chop? I used to buy pork chop form Costco and use bake powder to soften them for a few days and pan fry it with salt and pepper but recently the meat seems harder and tougher...

in search of a recipe for the spice seasoning from "Hot n' Juicy"">in search of a recipe for the spice seasoning from "Hot n' Juicy"

By: chefenvy | 0 Comments | On: September 8, 2015 | Category : Recipes

So for Labor Day I tried out this recipe (the video) IT WAS ABSOLUTELY FANTASTIC!!! It was pretty much spot on. as soon as you start the garlic and butter sauce you are automatically transcended back to your first Hot & Juicy experience from the delicious aroma... I did...