Archive for April 2016
Cinco de Mayo is just around the corner! What are you serving?">Cinco de Mayo is just around the corner! What are you serving?
Cinco de Mayo is next week! What is on your menu? We are planning on serving up these great lentil tacos! They are quick and easy and Vegan! What is on your menu? Reading More May Cause Envy...Read more
The Perfect Cake for Mother's Day and it uses Lentils!">The Perfect Cake for Mother's Day and it uses Lentils!
Mother's Day is just around the corner and this is the best carrot cake recipe you will find! This cake is awesome! There is a local restaurant in town using this recipe and they are selling through seven cakes a week! We are super excited about using legumes in baking...Read more
Best recipe for healthy carrot cake. Moist, tender & packed with flavor, made with lentils, pineapple, & whole wheat flour. Also features a great icing recipe. Reading More May Cause Envy...Read more
Delicious lentil taco meat is perfect for making great veggie tacos! Whip up this great lentil recipe in under 30 minutes. You will love this lentil taco meat! Reading More May Cause Envy...Read more
I read an article by David Karp about the deliciousness of greengage plums. Has anyone seen local greengage sin Auguast or September? Reading More May Cause Envy...Read more
Hi all! So when I make pot roast, I like the veggies equally as much as the roast. I was wondering if anyone knows of a good way to use a crock pot to cook only vegetables (carrots and potatoes) to make a vegetarian version of pot roast essentially? I was...Read more
Hi everybody, I have a question about how to bake chicken thighs on a rack. I have bone-in, skin-on chicken thighs and up til now, I've been baking them in a baking dish. The problem is that it comes out sitting in its own fat and juices making the bottom of...Read more
I am serving Coconut-Crusted Halibut with Mango Salsa, Sugar Snap Pea Salad with Vinaigrette, and I need someting else. Do you have any suggestions? Reading More May Cause Envy...Read more
I made black beans last night in the slow cooker. It is a staple in my house. I add big chunks of onion, red peppers, garlic and herbs tied with a twine. In the morning, I usually blend all the big chunks and put it back into the pot of...Read more
I want to smoke some boudin, I have a masterbilt electric smoker, I`m sure the caseing aren`t natural, could someone tell me how to smoke it. I`m very new to smokin. Thanks a lot for your time.......rick Reading More May Cause Envy...Read more