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Archive for December 2019

January 2020 COTM Announcement: ROAST FIGS SUGAR SNOW by Diana Henry">January 2020 COTM Announcement: ROAST FIGS SUGAR SNOW by Diana Henry

By: | 0 Comments | On: December 28, 2019 | Category : Recipes

Our next Cookbook of the Month will be Roast Figs Sugar Snow: Winter Food to Warm the Soul by Diana Henry. We can use this thread to chat about the book before you obtain your copies. I'll be posting the reporting threads tonight as well. This year's holiday season was...

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Italian meatballs oven">Italian meatballs oven

By: | 0 Comments | On: December 28, 2019 | Category : Recipes

I know all ovens can vary but I wanted to get some guidance on oven temp and cook time for 1 pound of homeade Italian meatballs? I roll my meatballs a medium size. Thanks! Reading More May Cause Envy...

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Do I bake the lasagna before freezing it?">Do I bake the lasagna before freezing it?

By: | 0 Comments | On: December 26, 2019 | Category : Recipes

I am making 2 lasagnas for a New Years Day party. Do I bake the lasagna before freezing it, or do I just bake them fully on the day I am serving? Much thanks. Reading More May Cause Envy...

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Chocolate bloom?">Chocolate bloom?

By: | 0 Comments | On: December 26, 2019 | Category : Recipes

Made some lovely lebkuchen about two weeks ago, from Classic German Baking. Coated 'em in chocolate, into the tin they went. Opened the tin this morning, aargh, the chocolate has some bloom! They taste terrific, but don't look so awesome. Other than painting them with luster...

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Best way to reheat portions of standing rib roast?">Best way to reheat portions of standing rib roast?

By: | 0 Comments | On: December 26, 2019 | Category : Recipes

Anyone have a good method for reheating portions of a boneless standing rib roast that won't interfere with the level of doneness (it's at medium rare right now). I wanted to reheat a couple 10-12 oz portions for dinner tonight and this is *not* a job for the microwave....

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Home Cooking Dish of the Month - January 2020 Voting">Home Cooking Dish of the Month - January 2020 Voting

By: | 0 Comments | On: December 26, 2019 | Category : Recipes

Time to vote on our dish for January 2020! We enjoyed another robust nomination phase, with a number of dishes getting substantial support. I hope we'll see the ones that didn't make it to this vote back in future nominations. You can see all of the December nominations here: https://www.chowhound.com/post/dish-month-nominations-january-2020-1087550 For...

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Japanese New Year traditions: a family story">Japanese New Year traditions: a family story

By: | 0 Comments | On: December 25, 2019 | Category : Recipes

Well worth the read: the New Year’s traditions and history of a Japanese family in Seattle, from the early 1900’s, through the WWII internment, up to the multi–generational celebration they hold today. In Japanese New Year Dishes, a Family Connects With Its Past: Reading More May Cause...

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best flourless chocolate cake recipe?">best flourless chocolate cake recipe?

By: | 0 Comments | On: December 25, 2019 | Category : Recipes

I don't know if this topic is still of interest, but I just tested 4 flourless chocolate cakes: David Liebovitz's Chocolate Souffle Cake from The Great Book of Chocolate Chocolate Decadence Cake Nigella Lawson's Chocolate Cloud Cake (without the liqueur and zest) and Julia Child's Gateau Victoire au Chocolat, Mousseline Julia hasn't been dethroned yet....

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Pot Roast Fail?!">Pot Roast Fail?!

By: | 0 Comments | On: December 24, 2019 | Category : Recipes

Hi All, I have never made pot roast before and picked this up at Trader Joe’s last night. I followed the directions and browned it and put it in the oven for the appropriate amount of time. At one hour it was at temp but still wildly tough and chewy. I...

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Help! Water bath water got in my toffee pudding">Help! Water bath water got in my toffee pudding

By: | 0 Comments | On: December 24, 2019 | Category : Recipes

So I just tried to take out my sticky toffee pudding out of my water bath but I think the water got into my cake when I tried to take it out. Is there any way to save it? It was baked in a water bath wrapped in foil so...

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