Archive for September 2021
September 2021 COTM: Flavor - PROCESS: Charring, Browning, Infusing, Aging">September 2021 COTM: Flavor - PROCESS: Charring, Browning, Infusing, Aging
Welcome to Cookbook of the Month! Please use this thread to post reports on recipes from Flavor’s Process chapter, on charring, browning, infusing, and aging (pp. 23-112). If you are the first one to report on a recipe, please reply to the main post with the recipe name in ALL CAPS,...
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