Best recipe for roasting chicken breasts?
I much prefer white chicken meat but when I roast the breasts they come out dry.
My favorite roasted chicken is Marcella Hazan’s: you roast the whole chicken breast side down (lemons inside) then the rest of the time, breast side up. There is no oil, no butter and the breast Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude