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Quiche pie crust question

By : | 0 Comments | On : March 31, 2014 | Category : Recipes

So I made a quiche yesterday with no recipe (I figured eggs + cheese + other things from my fridge at 350 would work). But since the goal was to avoid the grocery, I had to make the crust from scratch. I used Ina Garten’s recipe (http://www.foodnetwork.com/recipes/ina-garten/perfect-pie-crust-recipe.html), but it doesn’t Reading More May Cause Envy…  

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