Another Dollop of (About, Actually) Butter
In the aftermath of his commentary about butter in the New York Times, and my commentary about his commentary in my LinkedIn and The Huffington Post blogs, Mark Bittman and I — along with several others, including Dr. Dariush Mozzafarian from Harvard, one of Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude