Chicago Deep Dish Pizza Crust Recipe - How do I get that Buttery Goodness?
I made this recipe exactly (doubled ingredients) and like a few others here, also ended up with a sticky wet mess. I added a couple more tablespoons of flour, but I was hesitant to add more or mix any longer.
After 1 minute of mixing, it was absolutely in no Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude