Free songs

Pork shoulder country rib style (bone in)--how to make them delectable?

By : | 0 Comments | On : May 31, 2014 | Category : Recipes

Rick, I have twice ruined a batch of pork country ribs. Once in the slow cooker and then yesterday in the oven. I am a very good cook and almost every piece of meat I cook turns out good – ( 60 years a cook!)….however, the last 2 times Reading More May Cause Envy…  

Post A Comment