Lobsters for 80?
Aren’t the galvanized tubs toxic and coated with lead? I want to do the same thing but I’m told not to use galvanized tubs. Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude