Getting the most out of fresh pastured eggs
I just bought some eggs from Grazin’ Angus Acres and they were definitely a splurge in comparison to regular eggs you get at the supermarket. At $10 a dozen, I dont want to waste it. What would you recommend to best appreciate their flavor? Seeing as they’re fresh, boiled Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude