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Mixing the Tiny and the Gigantic

By : | 0 Comments | On : October 31, 2014 | Category : Recipes

If you’re going to be making this once in a while, invest in a sifter (this one–$15–is pretty good) and sift the dry ingredients together, and that’ll answer your 2nd question. But in the meantime, just stir the sucker up with a wire whisk, and the leavening ingredients, salt, Reading More May Cause Envy…  

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