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is it safe to save eggplant and potato skins for broth?

By : | 0 Comments | On : February 27, 2015 | Category : Recipes

I love using my potato andceggplantvskins in broth, but is it safe that I store tgemnin the frige or freezer raw till I make broth?I cant get botulism or anything? Reading More May Cause Envy…  

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