What's the difference between far breton and clafoutis?
Generally, there is no difference but a regional word. It can be argued that a far has generally less fruit and more mix. However, it is always considered that a clafoutis is from Brittany anyway. Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude