What I need to know is,can I make a panamei seafood mix alfredo,and how would I do so,if anyone has done it before? I’d appreciate ANY advice or suggestions.Please help!! Thanks! Reading More May Cause Envy…
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)