Your best recipes for a cast-iron terrine?
After eyeing Staub’s 1.5L cast iron terrine for the last year, I stumbled across it this morning on Zwilling’s clearance website for $59 (down from $265!) so I pulled the trigger. We’ve been without a loaf pan for ages so I rationalized that I can use this for making loaves Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude