Food thermometer question - help please!
I took a roast out of the freezer and placed it in the fridge to thaw. To ensure that it was fully thawed I placed my oven meat thermometer in it overnight (fridge temperatures are within its range). When I woke this morning my thermometer is reading 45 Fahrenheit which Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude