What cookbooks have you bought lately, or are you lusting after? February 2016 edition!
I’ve been up to my usual tricks — Kindle: Mary Berry baking book, ABEbooks: Pat Conroy’s Cookbook (recommended in a FB cookbook group by a woman who recommended virtually all of my favorite food writers/books, including “Jack’s Skillet” by Jack Butler, which is completely brilliant, so since I Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude