Free songs

How to save Salmorejo (spanish cold tomato/bread soup)??

By : | 0 Comments | On : July 26, 2016 | Category : Recipes

I followed the Saveur recipe for Salmorejo and I read “one baguette” and added more than 10 oz. I added the whole baguette. Of course it just tasted like wet bread vinegar soup with hints of tomato. I added another 8 tomatoes but still doesn’t Reading More May Cause Envy…  

Post A Comment