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Baking Soda In Marinara Sauce? Yea or Nay?

By : | 0 Comments | On : April 25, 2017 | Category : Recipes

I’m in a terrible quandary. Please Help!!!

Some chefs swear by adding a “pinch” of baking soda to their marinara sauce (and other tomato based pasta sauces). Others detest the idea.

I have tried it both ways and don’t have a sufficiently well developed palate to be able to tell Reading More May Cause Envy…  

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