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WOW! Salt, Fat, Acid, Heat

By : | 0 Comments | On : April 25, 2017 | Category : Recipes

Just spent my first hour of a projected hundred hours with this book by Samin Nosrat, released today. Excellent. We may have to retire the COTM award. Concepts, techniques, recipes, variations. Quirky. Personal. Aware. Wonderful. Reading More May Cause Envy…  

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