Pasta with shrimp in tomato cream
This creamy pasta dish, loaded with sun dried tomatoes and cheese looks and tastes simply amazing.
Servings: 4 Total time: 25 min Prep time: 15 min Cook time: 10 min
Ingredients:
300 g rigatoni or fusilli
500 g shrimp, peeled and deveined (defrosted if frozen)
½ tsp sea Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude