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Help! Canned Clam Chowder

By : | 0 Comments | On : July 31, 2017 | Category : Recipes

What I usually add to canned clam chowder:

White pepper and lemon juice, or grated lemon pepper
Smoked paprika
occasionally, a bit of garlic or chopped onion

This stuff just takes seconds to accomplish.
Keeps it “authentic”, too.

post scriptum: Yes, 11 years later. It had to be done. Reading More May Cause Envy…  

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