No syrup after macerating
Hello, i tried to make this jam and syrup recipe and the next morning there was no syrup, the sugar was only very lightly tinted in some places. Any ideas as to why?
https://www.motherearthliving.com/food-and-recipes/recipes/blackberry-jam-recipe-zm0z14sozpit Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude