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Tough Baked Sandwich

By : | 0 Comments | On : August 12, 2018 | Category : Recipes

I recently made a baked sandwhich, wrapped in foil, and the bread turned out hard and impossible to eat in some parts. I baked it at 350 for about 30 minutes. It had 3 meats and 4 cheeses. What could I do to ensure that the cheeses melted, but the Reading More May Cause Envy…  

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