After four long years
I finally indulged and got my Staub pumpkin cocotte a few weeks ago! And this past Sunday, I christened it with a red kuri squash soup, the likes of which I’ll never be able to replicate exactly because it was one of those “what do I have in my refrigerator Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude