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Pork Vindaloo - less fatty

By : | 0 Comments | On : September 14, 2018 | Category : Recipes

I really like Pork Vindaloo. I find that when I use pork shoulder, even well trimmed, it is very fatty. I know that is the nature of pork shoulder. If I make it a day in advance, I can remove the top layer of fat before reheating. Reading More May Cause Envy…  

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