Resizing bread loaves for dutch ovens - baking times?
so… I’m looking to bake a recipe from “Flour Water Salt Yeast”. Gonna start simply enough with the “Saturday morning bread” recipe. I have dutch ovens BUT Mine are a 5.75 qt Oval Staub or a 2.75 qt round Staub cocotte, not the two 4 qt s the book Reading More May Cause Envy…