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over-spiced Butternut Squash Soup - any ideas on how to fix this?

By : | 0 Comments | On : November 12, 2018 | Category : Recipes

I made a lovely curried butternut squash soup using my newly acquired curry from India. Oh my! It was hot, hot, hot. I love spicy hot but this was too much for even me. I had no cream, creme fraiche, sour cream-all of your great suggestions. Reading More May Cause Envy…  

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