Nitro coffee in baking?
I want to sub coffee for Guinness beer in Gramercy Tavlern’s Gingerbread cake and many reviewers suggest coffee. Since the beer is carbonated (an reacts with some baking soda in the recipe), I wondered if nitro coffee would be a good substitute and whether there might be any downsides. Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude