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Latke Samosas - Pre-cook the Filling?

By : | 0 Comments | On : November 16, 2018 | Category : Recipes

I’d like to change things up a bit this year for Hannukah and rather than relying strictly on traditional latkes, fry them up in a samosa wrapping. I’m concerned that the potatoes and onions won’t end up fully cooked though or will require so long I burn the outside. Should Reading More May Cause Envy…  

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