Cooking from The Joy of Cooking (2006) by Irma Rombauer, et al
Ok, so this one might be a bit silly, but I finally got my own copy of The Joy of Cooking (after growing up with it, and starting my own collection), so I’m excited to dig in.
While I’m cooking from the 75th Anniversary edition (2006), I say this is open Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude