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Liquidy Homemade yogurt- "incubation" issue?

By : | 0 Comments | On : April 14, 2019 | Category : Recipes

I recently got a ton of delicious raw goat milk and as I’ll be going away for a few weeks, I thought I’d make some yogurt and kefir. The kefir is still plugging away (grains from “Kefir Lady”) and looks foamy and energetic. The yogurt, however, is liquidy and Reading More May Cause Envy…  

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