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When to par cook bar/square crust?

By : | 0 Comments | On : July 2, 2019 | Category : Recipes

i’ve seen this for lemon squares, which often have a curd-type filling.

smitten kitchen has some excellent crumble bar recipes, including this one. it works well with all fruits and i add some dried ginger and/or cinnamon most often.

https://smittenkitchen.com/2008/07/blueberry-crumb-bars/ Reading More May Cause Envy…  

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