Bread baking in gas vs. electric oven
I have a bread recipe I adjusted to perfection in my electric oven, baked on parchment on a baking sheet on the center rack. Our new second home has a gas oven–the bread comes out fine using the same time, temperature, pan & parchment, except that the bottom is consistently Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude