Alternative Feta for Yotam Ottolenghi's Baked Minty Rice with Feta, Olive and Pomegranate
BA’s editor’s blog rates this as her Go-to potluck dish! From his Simple cookbook, I agree that it is easy to prepare, interesting to taste, lovely to look at and not difficult to produce consistent results.
But, I am NOT having good success with the Feta which doesn’t melt and Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude