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Deep Frying in Clarified Butter or Ghee?

By : | 0 Comments | On : July 24, 2021 | Category : Recipes

Anyone do this or even ever seen it done? I worked in French restaurants where we clarified butter every day to saute with but never thought to try deep frying anything. Now, I wonder why? The smoke point is plenty high enough. Is it done in Indian cuisine? Reading More May Cause Envy…  

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