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Prosciutto Ends?

By : | 0 Comments | On : August 12, 2021 | Category : Recipes

I picked up a large quantity of prosciutto ends , cheaply. Previously, I’ve tried freezing the excess, but found that they became quite tough and dry. Would I be able to store the ends submerged in a salt brine in the refrigerator? I’d like them to last for a few Reading More May Cause Envy…  

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