By : chefenvy | 0 Comments | On : August 26, 2021 | Category : Recipes
This is what I have been doing but I just realized that having cold salty water in the pan for days at a time may cause corrosion. Perhaps I am worrying too much? Reading More May Cause Envy…
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When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude