Alison Spiegel: Most Misunderstood British Foods
While Americans have welcomed all kinds of imported cuisines with open arms, a whole slew of British food has never caught on in the U.S. Maybe we’re still resistant to our former colonizers. More likely, however, these foods simply got lost in translation.
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About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude