Homemade trio bars not staying formed
I’ve been playing around making homemade trio bars from this recipe (http://powerhungry.com/2011/09/homemade-trio-bars-and-homemade-kind-bars/) with brown rice syrup and they’re delicious. However, they are sticky. If I freeze them I can at least cut them up and get them off the foil, but they go back to being a sticky mess. Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude