Donut freshness
The logistics of frying 250 donuts in a home kitchen sounds daunting-
You should look for a restaurant recipe that is already for large scale batch since scaling up recipes when baking is not a guarentee they will react the same way. Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude